Safety management system in accordance with the requirements of ST RoK ISO 22000-2006 (ISO 22000:2005)

“Bayan Sulu” successfully passed recertification audit of the food safety management system for compliance with the requirements of ST RK ISO 22000-2006 (ISO 22000:2005), which was held on April 27-28, 2018 by expert auditors of “National Center for Expertise and Certification” JSC